Tag Archives: Starbucks

Style: falling into fall

Old Fall Cozy Edition

I’m such a four seasons type of gal. I look forward to celebrating each new season as it sweeps in to change everything around me. The nights have been getting much cooler and fall is absolutely on its way in, but the days tend to warm up and still reach anywhere from upper 70’s to 80’s. I find myself needing versatile pieces and layers that I can remove as the temperatures fluctuate.

The move has certainly helped me to re-kindle and re-find my old favorites in my closet from last season. I love the chambray shirt that I can roll up the sleeves, the puffer vest that everyone went C-razy over last year, and my two closet staples the pencil skirt and scarf. It feels so good to also organize everything into its new home again too. I thought what a wonderful opportunity to share a few of my picks that I’m looking forward to sporting to remain comfy and cozy into the fall season.

PS: Don’t forget to swing by Starbucks and pick up a pumpkin spice latte (sorry Food Babe, I cannot resist when I am stateside) and check out (5) the brand new his-and-hers Apple watch certainly swoon-worthy.

What are some of your comfy cozy fall favorites?


What Fall Looks Like in South Korea

Dear friends,

Isn’t Fall so enchanting? there is just something about fresh apples, pumpkins, the colorful mums, the fog around the mountain peaks in the distance when driving to work in the morning, breaking out my cardigans, getting to see the leaves change, feel the difference in the weather, cooking big batches of soup, sip on something pumpkiny or cinnamony, Charlie Brown, scarves, boots with knee socks, snuggling in my comfy goose down comforter to watch my favorite movie with one of the large living-room windows open in the evening, the fact the moon comes much earlier and shines so brightly.

I love reminiscing about my childhood in the fall. The simple days of scooping up a huge pile of crisp colorful leaves when they would fall, and jumping in them. If we were home right this very second I know what Mr. B and I would be doing, why going to the Bloomsburg Fair of course. I’d also be finding reasons to make multiple trips to Starbucks to get my hands on their sweet treats and autumn drinks. Unfortunately the Korea Starbucks do not serve either in recognition of fall. 🙁 (Currently open and willingly accepting donations) he-he-he! Just kidding, we will survive.

AH! Everything about Fall screams comfort to me. I just cannot get enough of it.

What’s your favorite season? The older I get, I realize more and more how much I enjoy getting to see the seasons change. I was so blessed to have the opportunity to grow up on the North East coast where I’d see and experience these magical changes every year.

Uijeongbu Summer Haze

Friday night.

Took the train to meet Mr. B for dinner….however the Seoul traffic decided otherwise. We Bees never made it to dinner. It happens! I sat back, sipped on a refreshing Iced Chai tea w/ soy at Starbucks, continue reading the ever hilarious Bossy Pants book, and look out on the bright lights twinkling in the Uijeongbu summer haze.

How was your Friday night? Was it a pretty chilled evening for you too?

Beijing or Bust!

Nihao! nihaoma? (Hello, How are you?) Yes! We Bee’s are writing to you from a different part of Asia! Beijing, China to be exact.

Day One:

We woke up at O-Dark 30 to catch the bus down to Gimpo International Airport. We flew Korean Air (Oh-Yeah buddy!) and were served an inflight lunch that consisted of chicken, rice, and some sides. The flight time was about an hour. The great part about it all is that China is behind Korea in time by an hour.

When we landed we had to make our way through customs and baggage. It took our group a bit longer because we consisted of 15 people and two babies. Once the final person cleared baggage claim we caught our tour bus and got to meet our tour guide Shelly.

Shelly was outstanding and if we ever do any more trips to China she will be the first person that we link up with for suggestions or private tours. Shelly was given her English name when she was much younger because her Chinese name sounds so similar. Shelly spoke excellent English and really knew what Americans were into seeing and trying out while on a trip in China.

Once we left the airport we went directly to grab lunch at San Shi Jian a Cantonese Style restaurant. We took some pictures. We felt that the place was a bit touristy but all and all we enjoyed it. We were excited to be eating real chinese food from China and in China! Come on folks, it’s the little things in life, right?

Driving through downtown Beijing we quickly noticed how clean everything was. The streets were much wider, and people actually obeyed and followed the traffic signals, imagine that! (cough, cough, Korea). Most of the streets are also lined with weeping willow or poplar trees. Shelly stated that on March 12th (known as National Tree planting Day) China will plant tons of these two types of trees because they grow rather quickly and also help to cut down on the yellow dust.

After lunch we took our first tour at the Forbidden City. We were warned to keep our handbags and backpacks close to us when we were in large groups of people due to the pickpocket’s. Luckily our group didn’t encounter any issues with this.

Forbidden City, also known as the Palace Museum, is one of THE have to do when in Beijing destinations. The grounds are enormous covering over 720,000 square meters! There are a total of 9999.5 rooms (Our tour guide told us because only heaven could have 10,000 rooms). Forbidden City was home to the Ming and Qing dynasties.

We were told that construction of the Palace began around 1407, with a million construction workers helping to construct the site. More than 20 Emperors were said to have lived in the Palace and overtime an incredible collection of treasures and artworks were able to be preserved. Sadly, the Palace burnt to the ground when Manchus evaded it in 1644 as well as being looted on a handful of occasions over history. Don’t worry there is still a ton to see.

Our tour guide Shelly said that “forbidden city” translates into a Chinese term 紫禁城- Zījĭnchéng, because ordinary people would be punished by death if they found their way into the palace uninvited. The Forbidden City is also referred to as 故宫 – Gùgōng.

Walking through courtyard after courtyard we ended by coming out of the palace and walking along the moat that is towered by a 10m high red wall. Simply incredible!

After touring Forbidden City we made our way to Tiananmen Square because it serves as the main entrance to Forbidden City. Tianamen Square was built between 1368 and 1644. When it was first built it was referred to as Chengtian Square. The word Chengtian means that the emperor was appointed to govern the nation by Heaven. The square has gone through many changes over the years.

Today Tianamen Square serves as a symbol of China, so much so that it was designed into the Chinese national emblem.

By now our group was lagging behind the tour guide and legs were staring to ache. We loaded up the bus and went to a theater where we got to see a Chinese acrobatic show. Everyone enjoyed the performances. The most impressive act was when 4 motorcycles drove into this small cage one by one and were able to keep driving without running into each other or wrecking. Not the traditional Chinese culture but still very entertaining.

By now the theater was warm and dark, the perfect napping environment. Mrs. B’s eyelids were heavy but impressively she made it through the entire show.

Again, we loaded up our group onto the bus and went to the Rainbow Hotel Restaurant for a famous Chinese dish called the Peking Duck Special. Mr. B and I were very curious to see how the peking duck stacked up against the Korean duck dish. Our guide Shelly tried to explain what the dish would be like and how you were to eat it before getting to the restaurant.

I think at this point the group was just saying, “give me food! I don’t care what it is, i’m just hungry!” ha-ha! The lobby of the Rainbow Hotel as well as the restaurant area were very nice. The service was quick, because our large group had a reservation and pre-ordered the foods.

The peking duck had a pretty crispy skin, fairly juicy meat, and was sliced neatly on the plate. To eat the duck, you take it with the sliced cucumber and hoisin sauce and wrap it in a thin pancake. Honestly and disappointingly we have to report that we were not impressed. To be brutally honest, we would have preferred Korean duck. We have not totally written off the peking duck and if we come back to China we will surely give it another go, just someplace else.

After dinner we checked into the Beijing International Hotel. Everything on our first day was at most 30 minutes away from the next spot on the itinerary. We took the elevator up to the 5th floor where our room was, opened the door, and immediately were drawn to the downtown view of the city, traffic, and lights. We couldn’t have asked for a better room and view!

Day 2:

We cannot believe it’s already day two of our vacation in Beijing! I guess it’s true what they say, time flies when you’re having fun! We had a wake up call from the hotel at 6am. got ready and went downstairs to the hotel restaurant for the breakfast buffet. Outstanding food! There was something there for everyone. Asia is not a breakfasty culture like America. We enjoy our milk cereal, pancakes, eggs, sausage, ham, etc. Nevertheless the restaurant did a great job at covering everything in between.

After breakfast we loaded up the bus and went to a Jade carving museum and factory. Mr. B talked Mrs. B into purchasing a Jade bangle for herself. In China, Jade is said to be a gift from heaven that links earth to it. The green color represents loyalty, and the Chinese culture wears the pieces for good luck to keep them away from harm.

The sales representatives really did a great job telling you how amazing a piece looked up against your skin tone. When parents and children entered into the showroom they would explain how if they bought a bangle they could do as the Chinese parents and give their daughters and sons jade bracelets to protect them. Parents also would give the piece as a symbol to remind the young of their parents’ eternal love and protection.

Once back on the bus the entire group was talking about how much revenue this place must take in. There were busses pulling in and out of the parking lot the entire time we were there. We learned fairly quickly that the Chinese government had some sort of cut into the revenue these places took in when foreigners came for a tour in the city. Pretty smart!!

Eagerly our bus headed for the Great Wall. Again, not much of a drive from where we were when visiting the Jade museum.

For starters, we were told that the month of October is one of the best months to visit the wall, and we arrived with nice fluffy white clouded skies, absolutely perfect temperatures, and a crystal clear view of the wall that was twisting and towering over the mountain ridges. There was a bit of wind, but we embraced it as we started to hike our way up the wall. It was in a word, stunning!

We were told there are sections of the Great Wall that you can take a chairlift or gondola up. Neither of these options were available where we started hiking. The two options to our group only consisted of the easier or harder route of the wall. We Bee’s are glutton for punishment and took the hard route and proudly huffed and puffed our way up and through three towers of the wall.

At last! It felt so good to witness in person something so incredible! We jokingly said that we remembered sitting in an American-Chinese Restaurant looking at the Great Wall map on a placemat never quite imagining that we would actually see it in person! We hiked up, and up, and up, and up. We just kept saying one step at a time. Our Legs were stinging a bit and knees were cracking…but we can finally say, WE DID IT! WE HIKED THE GREAT WALL!! (Special note to Mrs. B’s Grandparents, no flip-flops were worn while hiking).

After the Great Wall we were all beat! At this point our group was ready to relax and take it easy. Shelly our guide made us press on with the itinerary. Next stop was for lunch at the Friendship Store where we enjoyed a mixture of Chinese foods. Once again our group was ready for a feast because of all the energy we used hiking the wall.

After lunch we went to the Summer Palace of the emperors. This is where the royalty used to stay during the high heat seasons. Just when we thought we had seen all the best things that Beijing had to offer we pulled up the Summer Palace. The guide quoted the grounds as, “A masterpiece of Chinese landscape garden design. The natural landscape of hills and open water is combined with artificial features such as pavilions, halls, palaces, temples and bridges to form a harmonious ensemble of outstanding aesthetic value.” We would have to agree with our guide, the grounds were breathtaking.

The palace construction started in the 1750’s. Of course the structure was destroyed by a fire and was rebuilt in 1888. Our guide stated that it is said Empress Dowager Cixi used the Summer Palace to embezzle navy funds to reconstruct it into a resort, so she would be able to live out her life there. Unfortunately for her in the 1900’s Summer Palace was attacked yet again, by the Eight Power Allied Force. Afterwards it took China only about two years to recreate the structures.

Today the grounds stretch an area of 742.8 acres. When visiting you will be able to take in over 3,000 man made ancient structures, each one more incredible then the one before. We walked through corridors, pavilions, towers, and the seventeen-arch bridge. The entire vibe of the place is calming and peaceful. Walking around Summer Palace we took in the sun beaming off the lakes smooth waves, and the wind blowing the weeping willow leaves so gently.

After feeling calmed by the Summer Palace we loaded up the bus and were on our way to the Pearl Factory and dinner. There wasn’t much to say about the Peal Factory. We learned a few new things about the pearls that could be purchased in China. There were some beautiful things that some of the group purchased but we Bee’s just weren’t into it. Dinner was at Tai Yi Chun and it was a lot like the first day of the trip. Nothing special to write home about. We even actually missed our Korean cuisine. Funny how that happens, right?

After dinner we went to Wangfujing street. When we were getting off the bus our guide warned us of young girls approaching the single men in the group asking if they wanted to practice english with them. Our guide told us that on a few of her tours young men fell into the trap. These young girls would seem very nice and well educated and would say they want to learn more of the english language and would invite the person to go to cafe or bar, the young man agreed and they took him to a bar near wangfujing. After only one hour they drank a little and they want the young man to pay, the bill ends up being 2000 yuan for a small order of drinks. A total scam! Shocked and half laughing we were walking down the street together and Mrs. B went off to purchase fruit on a stick covered with a clear thick hard sugar. Like Bee’s the young ladies approached single Mr. B and wanted to practice English with him. He told them they better run because Mrs. B was on her way back over. HA HA! Only us!

Wangfujing was a street that our friend David said we absolutely had to try to see for him. So now you are wondering what is so special about this street? Well, for starters it’s a very popular vendor tent lined street where one can eat all sorts of crazy “things”. Starfish, testicles on a stick, scorpions, seahorse, whole crabs, corn, worms, crickets, dumplings, fried ice-cream, noodles, snake, whole coconuts, millipedes, lizards, liver, heart, cotton candy, larvae, etc. Yes, a plethora of crazy odd “foods”. We played it safe only going for the sugary fruit. A few of our daring group members ate the scorpions. Of course we took pictures and got it on film for all of you! After our adventures on Wangfujing street we went back to the hotel and crashed.

Day 3:

Day three of our Beijing adventure we woke up bright eyed and bushy tailed. Kidding, we crawled painfully out of bed! We started the day off with our morning breakfast at the Hotel breakfast buffet. Loaded up the bus and went to the Temple of Heaven.

The Temple of Heaven also known as TianTian is where the emperors of the Ming and Qing dynasties would make offerings to the heavens and pray for a bountiful harvest. What we enjoyed most about the grounds was the three tiered round shaped building. beatifically colored with a blue tiled roof. We were told that the number three and number nine repetitively recurred in the layout of the design of the building. The number three because it is the square root and has a natural resonance in terms of the beginning, middle and end. The number nine because it was the highest value digit associated with the emperor.

Outside of the park we went into a traditional tea house by the name of Qing Shan Ju. Qing Shan Ju was located out the East gate of the Temple of Heaven. Very close walking proximity. We were treated to a tea tasting session. We ended up purchasing entirely way to much tea. However, we figured we may never get back to China to purchase it again. Sadly, Mrs. B’s fruit tea didn’t make it into the bag…and we paid for it… 🙁

The teas that we sampled and purchased are as follows:

*Ginseng Oolong Tea- For one person, put one teaspoon in the cup, pour in the boiling water and you can reuse 5-6 times throughout that day. The tea is good for memory, energy, and helps prevent kidney issues.

*Pu’er Tea- For one person, use half of the tea piece, pour in the boiling water and you can reuse 7-8 times throughout that day. It is good for loosing weight, lowering blood pressure, blood sugar, high cholesterol, and diabetes.

*Litchi Black Tea- For one person, put one teaspoon, pour in the boiling water and you can reuse 3-4 times throughout the day. It is good for anemia and warming the stomach.

*Jasmine Tea- For one person, put one teaspoon in the cup, pour in the boiling water and you can reuse 3-4 times throughout the day. It is good for your eyes and liver. Jasmine tea is also good for sleeping and headaches.

*Green Tea- For one person, put one teaspoon in the cup, pout in the boiling water and you can reuse 5 times throughout the day. It can clear the mind, and can help prevent cancer.

After the tea splurge we went to the silk quilt factory. We learned the process of how silk is made. Very interesting but we won’t go into any detail on it. We ate lunch at a local restaurant that was Sinchuan Style. Again, nothing major to write home about. We did favor some of the side dishes, again missed our korean cuisine.

After lunch the rest of the day was our free time. We had our guide write our various spots that we were interested in going to see. First we visited a marketplace that was total trademark rip-off. You could purchase any brand under the sun. Incredible how crafty the Chinese are. Oh, and prepare to haggle a price…start off at least with 10% of the asking price. These marketers see you a mile away but stick to your guns and you can walk off with some pretty great deals!

After the marketplace we went to Hard Rock to pick up a keychain and tee-shirt for our dear friend Scott. We continued on with our taxi ride to Hou Hai. Our guide said this is one of her favorite areas to see old Beijing meeting new. At first it didn’t click. We started off very excited with the man made lake area and lights and saw a Starbucks. We just didn’t see how this was old Beijing. Surely we misunderstood? Nevertheless we stumbled upon an awesome stone brick pizza place. We ordered gorgonzola and honey pizza, A-MAZING! Our friends ordered a traditional pizza with meats, veggies, and cheese, E-XCELLENT! The men washed down the meal with a ginger-beer. Mr. B was so impressed and asked the waiter how it was made. He let us in on the secret……come on… we have to save somethings.

After dinner we walked around the lake more, grabbed a huge cotton candy, and walked more. Eventually we came to an area that started to look more like restored traditional Chinese structures. Ahhhhhhh, so this is what Shelly meant by old Beijing meeting new!

After the lake we wanted to see the Olympic Stadium Bird Nest Structure. Sadly, we didn’t make it to the structure in time to see it all lit up. Luckily we snapped pictures during the day of the structure. So that made two things that we didn’t get to accomplish on our Beijing list. The first being catching a rickshaw ride, and the second being seeing the Olympic Stadium up close.

Day 4:

Day four concluded our Beijing adventures in China. We woke up ate breakfast at the hotel and packed our belongings into the bus. We had a wonderful flight back “home” on Korean Air to Gimpo International Airport located back in South Korea. The flight wasn’t packed and it allowed our group to spread out all over the plane.

Hope you enjoyed reading our blog as much as we enjoyed doing and reporting back.

Until our next big trip….. stay tuned for the video to be posted!