Shoo Fly Pie

Have you ever had a slice of shoo fly pie? Ah! It’s pure magic! Okay…I may be exaggerating a bit with the word magic, but it’s really that good!

Shoo fly pie is a pie that has three layers. A bottom gooey layer, called wet bottom. A middle layer of cake consistency, and a top layer that is sprinkled heavily with a streusel top. It’s a traditional Pennsylvania Dutch molasses pie and its delicious! If you ever find yourself around or driving through Central PA on 11-15, stop and treat yourself to a slice of shoo fly pie! Let me know what you think once you taste it too.

I never realized how much I enjoy cooking, and then of course there is eating too. I knew when I was home I wanted my grandmother to show me how she bakes her shoo fly pies.  She is amazing and of course made sure that she had all the ingredients for me to learn how to make it. It’s funny how much I miss the simple traditional things like this shoo fly pie. So many things that I took for granted. I cannot wait to bake it again in the near future when I am feeling a little home sick or craving something from my hometown.

Thank you Gram! These pictures will help preserve the wonderful memory of baking with you that I will treasure forever.  Love and miss you guys already!

3 comments

    1. I was super excited to see your comment! I love when people are curious and like to give new things a go. No family secret here, that I know of? he-he-he. What e-mail address would you like me to send it to?

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