Rye

Sometimes I feel like the most simplest ingredients from your own kitchen are the best.

There is nothing like warm toasted rye bread with a little spinach, swiss, tomato, and turkey.

A side of celery with peanut butter and raisins. I like to believe its the more adult version of ants on a log.

He-He-He

Sip it all down with some bubbly. Sparkling water silly!

Happy Monday!

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