Tag Archives: the drop off

When in Palau…

Do as the Palauans, and that’s just what we did! While we stayed in Palau we tried out various local cuisines, you know, really immersed ourselves in the local culture. Here’s a list of suggestions if you ever find yourself with a rumble in your tummy in Palau.

Sea Passion Hotel (Breakfast): We realize that most Americans and foreigners might find the breakfast buffet quite strange. I say this, because the options range from things like rice, to fish sticks, to ham, pancakes, soup, to fresh fruit, cereal, waffles, tuna sandwiches, noodles, to made to order eggs. We have lived in Korea the past year or so and have grown very used to the non-breakfasts options when traveling in the wee morning hours. All and all it was perfect to us. We felt there’s no feeling of needing to over indulge in food before our boat rides to do tours, diving, or snorkeling.

Oh! Almost forgot! Make sure you order yourself a fresh fruit juice or shake to sip on while you take it easy by the hotel pool or private beach. We highly recommend the orange banana or pineapple shake.

Located on the main street in Koror
Phone: 680.488.0066
Website: www.palauseapassion.com

Sams Tours had a restaurant on location -Sam’s Bottom Time Bar & Grill: You can shower at Sam’s, super nice after a long dive or snorkel trip. We were told the sashimi is rather tasty.. The menu features hamburgers, burritos, ice cold Red Rooster, and outstanding iced tea!

Open 7 days a week from 7:30-21:00
Phone: 680.488.7267
Website: www.samstours.com

Kramer’s: Located within a short walking distance from the Sea Passion hotel. The restaurant is wonderful for late night meals. It is a comfy waterfront place. The menu features typical entrees, but also allows for some tasty twists, like having your fish blackened (we highly recommend this). Our group really enjoyed the freshness of the restaurant. Our favorite dishes hands-down were the the Sashlmi Poke (palauan sashimi) and the blackened mahi mahi fish wish a side of garlic mashed potatoes

Meal price range: $3-$8/Lunch, $7-$15/Dinner.
Phone: 680.488.8448

The Drop-Off: Also conveniently located within a very short walk from the Sea Passion Hotel. We really enjoyed the outdoor marine view. Our favorite dishes hands-down were the Poke (palauan sashimi), and the freshly caught grilled bluefin tuna steaks. We can’t even describe in words just how amazing these dishes were. You simply have to take our word for it on this one folks!

Open 7 days a week!
Phone: 680.488.1755/2009
Website: www.necomarine.com/facility.html

The Taj: MMMmm! (mouth watering while saying Taj). Located not to far from the Sea Passion hotel. A descent walk into town, or a nice short car ride, you decide. Incredible Indian cuisine. We loved the large outside deck eating area. The food, uhg the food! Where to start? Okay, appetizer, Fish Amritsari cubes of seasonal red snapper, batter fried. The Baingan Bharta Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onion, garlic, ginger and spices. A house specialty. The garlic, cheese, and stuffed nan, and Kulfi Indian ice cream enriched with nuts and flavored with rose water. All were all a huge hit in our books. Bonus! We were able to get picked up from the hotel and dropped off as well. Excellent service all around!

Located on the 2nd floor of the PDC building in downtown Koror.
Phone: 680.488.2227
Hours: Open 7 days a week. Lunch: 11:00-14:00 & Dinner: 17:00-22:00
Website: www.tajpalau.com

Elilai: We’d have to vote that Elilai was the most elegant restaurant in Palau that we had visited. The cuisine is “Asian-Mediterranean fusion”. The view is breathtaking! Make sure to call ahead and get reservations with a view. the teeny tiny Japanese waitresses in their floral sarongs are amazingly sweet. The food is quite good, however, we found the prices to be a bit high for the food itself. Our group ordered the mangrove crab spaghetti, the seafood salad, tuna sashimi, and the Milky Way Course menu. Last but certainly not least, for dessert we ordered the homemade coconut ice cream, a must! We did have one in the group that ordered the lemon tart with Italian meringue, pretty delish too.

Located on the 1st floor of 1732 Belvedere East Ngerkebesang Island, Koror
Phone: 680.488.8866
Hours: Open 7 days a week from 11:00-23:00
Website: www.elilaipalau.com

Little Italy: I’m sure from the name you guessed the cuisine was Italian. Great job! Your guess was absolutely correct. On a long downtown hike one night we stumbled upon this quaint little place. We were instantly greeted by the fresh oregano and basil growing outside on the restaurants covered patio dining area. The waitstaff were very helpful and very kind too.

Our group opted for the eggplant appetizer, a caprese salad, the smoked sausage pasta dish, and a 4 cheese spinach pasta. Plus, when you order, they bring you a nice little basket of assorted breads. We all really enjoyed the crusty rosemary bread!

Guess what? The menu also features excellent desserts too! Tiramisu, Pana cotta, and Limoncello with a raspberry drizzle.

Smacks lips, shouts out È squisito! (delicious in Italian).

Located on the main street in Koror and right across the street from the Palasia hotel.
Phone: 680.488.6637

We realize now there may be some readers suffering from food envy. We apologize. Truly you just need to make a trip across the globe from wherever you are located and try it all out!